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Brassica's Blog

Q & A with Dr. Jed Fahey

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Q:  How does SGS reduce the risk of cancer?
 
A:  A complex process, detoxification involves the coordinate stimulation of enzyme inducers with different functions.  Some detoxify free radicals --highly reactive molecules linked to the development of cancer. Other enzymes reduce free radical creation, and some conjugate carcinogens, allowing for more effective and rapid elimination from the body.  In other words, a carcinogen that would normally accumulate in the fat tissues of the body can be conjugated to a molecule whose production is triggered by a chemoprotective enzyme, and become more water-soluble and thus more readily excreted in the urine.


Brassica Blog
News and notes about BroccoSprouts, Brassica Teas with SGS and Broccoli

Disclaimer

Information on this website is not a substitute for the advice of a qualified health professional and is not intended to diagnose, treat, cure or prevent any disease. This website is intended for educational purpose only and is in no way intended to substitute for professional medical advice, contradict medical advice given, or for medical care of any kind.

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Sell Sheets Print E-mail

Contact us if you would like print copies of our sell sheets, additional purchasing information or promotional and point-of-sale materials. Click here for a PDF version.

 

 

Delicious Brassica® Teas with SGS
the long-lasting antioxidant from broccoli.

Brassica Teas are available in eight delicious varieties:                     

  • Green Tea with SGS
  • Decaffeinated Green Tea with SGS
  • Green Tea with Orange and SGS
  • Green Tea with Lemon and SGS
  • Black Tea with SGS
  • Decaffeinated Black Tea with SGS
  • Organic Red Bush Tea with SGS
  • Organic Red Bush Tea with Lemongrass and SGS
  • SGS™ (sulforaphane glucosinolate), the long-lasting antioxidant found in broccoli and concentrated in broccoli sprouts, was identified by scientists at Johns Hopkins University School of Medicine who continue to study the extraordinary health properties of broccoli.
  • SGS activates the body's own NATURAL defense systems, including the Phase 2 detoxification enzymes, which promote long-lasting antioxidant and essential cellular processes that inactivate free radicals. Now you can get the great taste of tea with the goodness of SGS in Brassica® 100% natural gourmet teas. In addition, teas contain polyphenols, natural plant compounds that are believed to help prevent many diseases.
  • More than 200 scientific papers have been published on sulforaphane, SGS and broccoli sprouts, which show that consumption of SGS may help reduce the risk of hypertension, inhibit or stop the growth of cancer cells, and kill H. pylori (the bacterium that causes some stomach ulcers.) For a list of papers, please visit our website at www.Brassica.com/sci/papers.htm.

For more information, please see our website:
www.BrassicaTea.com or call 1-866-747-0001.

 

Broccoli, BroccoSprouts and Brassica Teas
provide significant levels of SGS.

 

*Red Teas are Organic

 

Each box contains 16 individual tea bags.

 

Brassica Green and Black Teas are made with gourmet Chinese Sencha full-leaf tea. Brassica Red Bush Teas are certified organic, herbal, and caffeine-free.

 

A portion of the sales of Brassica Tea is contributed to the non-profit Brassica Foundation to support research on the disease-preventing properties of vegetables.
 
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